[1]王 昱,范杰英,王 玮,等.不同密度对大豆生理特性的影响[J].黑龙江农业科学,2012,(08):38-40.
 WANG Yu,FAN Jie-ying,WANG Wei,et al.Effect of Different Density on the Soybean Physiological Characteristics[J].HEILONGJIANG AGRICULTURAL SCIENCES,2012,(08):38-40.
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不同密度对大豆生理特性的影响

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[2]王中利.播期、密度和追氮量对黑豆产量及品质性状的影响[D].合肥:安徽农业大学,2007(9):51-53.

[3]陈新红,章建新,闫晓红,.北疆冷凉地区大豆密度试验[J].新疆农业大学学报,2002,25(1):5-8.

[4]李思同,张桂花,谷传彦,等.播期、密度对夏大豆产量和脂肪含量的影响[J].安徽农业科学,200735(29):9185-9186.

[5]谢志涛,谢甫绨,王海英,等.不同种植密度和施肥水平对大豆籽粒品质的影响[J].种子,2006,263):60-62.

[6]石绍河.影响黑龙江高油大豆产量及品质的主要栽培因素研究[D].北京:中国农业科学院,2006:23-24.


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备注/Memo

第一作者简介:王昱(1980-),女,吉林省公主岭市人,硕士,助理研究员,从事农业综合信息研究。

通讯作者:张世忠(1954-),男,吉林省长春市人,学士,副研究员,从事农业综合信息研究。jlnykx@cjaas.com。

更新日期/Last Update: 2014-10-29